How to Prepare Perfect Slow cooker beef stew - Card template

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Before you jump to Slow cooker beef stew recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

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We hope you got insight from reading it, now let's go back to slow cooker beef stew recipe. You can cook slow cooker beef stew using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Slow cooker beef stew:

1. Prepare 500 g of Stewing beef.
2. Provide 2 of carrots.
3. You need 1 of swede.
4. Take 2 of onions.
5. Take 3 of potatoes.
6. Prepare of Gravy granules.
7. Provide 1 litre of Chicken stock.
8. Prepare 1 of crushed garlic clove.
9. Take Half of spoon of rosemary.
10. You need Half of spoon of black pepper.
11. Prepare Tbsp of salt.
12. Provide of Oil (of your choice).

Instructions to make Slow cooker beef stew:

1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference).
2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock.
3. Chop all vegetables into cubes and transfer in aswell..
4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot..
5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍.

If you prefer an Instant Pot version of this beef stew recipe, try my Instant. Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again!

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