Recipe of Perfect Bengali Chicken Biryani - Card template

Bengali Chicken Biryani.

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, bengali chicken biryani. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bengali Chicken Biryani is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Bengali Chicken Biryani is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bengali chicken biryani using 29 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bengali Chicken Biryani:

1. Take For of chicken marination.
2. Take 1/2 kg of chicken.
3. Prepare 1/4 cup of yogurt.
4. Make ready 1 tbsp of ginger garlic paste.
5. Take 1/2 tsp of kashmiri red chilli powder.
6. Get 1 pinch of nutmeg powder.
7. Get 1/3 tsp of cumin powder.
8. Get 1/2 tsp of garam masala powder.
9. Take 5-6 of whole black pepper.
10. Prepare as required of Salt.
11. Take 1 tbsp of lime juice.
12. Make ready For of Biryani.
13. Make ready 1 cup+ 2 tbsp of Govindabhog Rice.
14. Take 3-4 tbsp of ghee.
15. Get 5 cups of water.
16. Prepare 3-4 of whole green Cardamon.
17. Prepare 2 of " cinnamon.
18. Make ready 2 of bayleaf.
19. Take as required of Salt.
20. Make ready For of Others.
21. Prepare 1/2 cup of chopped onion.
22. Get 4-5 of greenchilli splits.
23. Get 5-6 of boiled potatoes.
24. Prepare 1/2 cup of fried Crispy onions.
25. Take 1/4 tsp of turmeric powder.
26. Take 2 of bayleaf.
27. Prepare 2 of green Cardamon.
28. Get 1 of " cinnamon.
29. Take 1/4 cup of almonds.

Instructions to make Bengali Chicken Biryani:

1. At first Marinated chicken with all marination ingredients for 30 minutes..
2. Fried boiled potatoes with little bit of turmeric powder and salt into ghee..
3. Again Heat a pan with 2 tbsp ghee, added bay leaf, cardamon & cinnamon, chopped onions and fry it for few minutes. Then added marinated chicken and cooked for 20 minutes with lid..
4. When chicken will be ready then keep it aside..
5. For rice:- Boiled water with all whole spices & ghee. Cooked at least 70% and strained it..
6. For Biryani:- At first layer. Spread the chicken with Lil bit of fried onions and green chili. In the 2nd layer spread the Cooked rice, fried onions, potatoes, ghee & almonds. Sealed the pan with dough for 10-15 minutes. Served it with boiled eggs, onion dip, and salad..

So that's going to wrap it up for this special food bengali chicken biryani recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!